
Savor the Flavor: How Genes and Diet Shape Taste
Dus, M. Food and Addiction: A Comprehensive Handbook, second edition. Oxford University Press, 2024.

Obesity- and Diet-Induced Plasticity in Systems That Control Eating and Energy Balance
Ferrario, C.R., Münzberg-Gruening, H., Rinaman, L., Betley, J.N., Borgland, S.L., Dus, M., Fadoo,l D.A., Medler, K.F., Morton, G.J., Sandoval, D.A., de La Serre, C.B., Stanley, S.A., Townsend, K.L., Watts, A.G., Maruvada, P., Cummings, D., Cooke B.M*. Obesity. 2024 Aug;32(8):1425-1440.
* corresponding author



Nutrigenomic Regulation of Sensory Plasticity
Sung, H., Vaziri, A., Wilinski, D., Woerner, R.K.R., Freddolino, P.L., Dus, M. eLife. March 2023.

Food Memory Circuits Regulate Eating and Energy Balance
Pardo-Garcia, T.R., Gu, K., Woerner, R.K.R., Dus, M. Current Biology. 2023 Jan 23; 33, 215–227.

N6-Adenosine Methylation Regulates the Translation of Insulin mRNA
Wilinski, D., Dus, M. Nature Structural and Molecular Biology. 2023; 30, 1260–1264.




Brain on Food: The Neuroepigenetics of Nutrition
Vaziri, A., Dus, M*. Neurochemistry International. Special feature on Epigenetics. Volume 149, 105099, October 2021.
* corresponding author

Crème de la Creature: Dietary Influence on Behavior in Animal Models
Sarangi, M., Dus, M*. Frontiers in Behavioral Neuroscience. 29 September 2021.
* corresponding author

Confection Confusion: The Interplay Between Diet, Taste, and Feeding Behavior
May, C., Dus, M*. Trends in Endocrinology and Metabolism. Volume 32, Issue 2, Pages 95-105. February 2021.
* corresponding author

NIH Workshop Report: Sensory Nutrition and Disease
Reed*, D.R., Alhadeff, A.L., Beauchamp, G.K., Chaudhari, N., Duffy, V.B., Dus, M., Fontanini, A., Glendinning, J.I., Green, B.G., Joseph, P.V., Kyriazis, G.A., Lyte, M., Maruvada, P., McGann, J.P., McLaughlin, J.T., Moran, T.H., Murphy, C., Noble, E.E., Pepino, M.Y., Pluznick, J.L., Rother, K.I., Saez, E., Spector, A.C., Sternini, C., Mattes, R.D. The American Journal of Clinical Nutrition, nqaa302. 09 Dec 2020.
* corresponding author

Persistent Epigenetic Reprogramming of Sweet Taste by Diet
Vaziri, A., Morteza, K., Genaw, B., Freddolino, P.L., Dus, M*. Science Advances. 2020 Nov 11;6(46):eabc8492. PMID: 33177090.
* corresponding author

Rapid Metabolic Shifts Occur During the Transition Between Hunger and Satiety in Drosophila melanogaster
Wilinski, D., Winzeler, J., Duren, W., Persons, J.L., Holme, K.J., Mosquera, J., Khabiri, M., Kinchen, J.M., Freddolino, P.L., Karnovsky, A., Dus M*. Nat Commun. 10, 4052. 2019.
* corresponding author

Dietary Sugar Inhibits Satiation by Decreasing the Central Processing of Sweet Taste
May, C.E., Rosander, J., Dennis, E., Gottfried, J., Dus, M*. eLife. 2020;9:e54530. PMID: 32539934.
* corresponding author

High Dietary Sugar Reshapes Sweet Taste to Promote Feeding Behavior in Drosophila melanogaster
May, C.E., Vaziri, A., Lin, Y.Q., Grushko, O., Khabiri, M., Wang, Q.-P., Holme, K.J., Pletcher, S.D., Freddolino, P.L., Neely, G.G., Dus, M*. Cell Rep. 2019 May 7; 1675-85.
* corresponding author
Drosophila SLC5A11 Mediates Hunger by Regulating K+ Channel Activity
Park, J.-Y., Dus, M., Kim, S., Abu, F., Kanai, M.I., Rudy, B., Suh, G.S.B. Curr Biol. 2016 Aug 8; 26 (18): 1965-74.